• Address:
    711 S Main St
  • Phone number:
    (248) 544-2424
  • Hours of operation:
    Monday-Thursday 3:00 PM-10:00 PM Friday 11:00 AM-11:00 PM Saturday 10:00 AM-11:00 PM Sunday 10:00 AM-10:00 PM
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Bigalora Wood Fired Cucina is the creation of three time James Beard Award nominated Chef Luciano DelSignore, also chef/owner of the critically acclaimed Bacco Ristorante. Bigalora features authentic Napoletana style pizza with Michigan’s first biga fermented pizza dough, which undergoes a natural 72 hour fermentation without the use of commercial yeast or added sugar, before being charred to perfection in 90 seconds at 900 degrees in our custom-built wood burning oven. Chef Luciano’s fresh & local philosophy extends to the entire menu of small plates, soups, salads, pastas, wood-fired entrees